The Cookshack Smoker Offers Professional Smoked Barbecue At Home
Last Updated on October 24, 2017 by Cassie Lyons
Ask just about anyone and they will tell you that one of the greatest smells in the world is that of barbecued anything! When the smell of smoked food fills the air, you just know that quality food is going to be consumed and a good old fashioned backyard party is close by. While many old school folks prefer to use a wood smoker to achieve this goal, there are new options like the Cookshack Smokette Elite Stainless Electric Smoker that make life much easier. This Cookshack Smoker features a stainless steel construction capable of reaching temperatures of 850 degrees on the inside, while remaining cool to the touch on the outside.
The Cookshack Smoker achieves this cool to the touch feature courtesy of a Spin-Glass insulation system. This particular model has all the bells and whistles, allowing users to smoke meats at a specific temperature for a specified period of time. The unit features an LED display screen that shows the cook time, internal temperature of the smoker, and internal temperature of the meat.
Cookshack’s electric smoker doesn’t have the market cornered when it comes to electric smokers, but it is one of the premier models available and has many features most other models do not have. Of course, these extra features do come at a cost. Online reviewers had nothing but positive remarks regarding the Cookshack Stainless Electric Smoker. Everything from its ease of use to quality construction impressed reviewers who gave it two thumbs up!
The Positives
Professional quality old-fashioned smoked barbecue in their own backyard. Meat smoker has a 850 degree insulation keeping it safe and cool on the outside. The LED panel displays the cooking temperature and internal meat temperature. Two 18 x 14 inch nickel-plated shelves enough to hold full slabs of ribs. This food smoker has a maximum temperature range of 140 – 300 degrees.
The Negatives
Chimney middle of the top, which it can make it tough for a work surface. The barbecue smoker chimney hole can can allow rain and snow in.
So What’s The Scoop?
Sure, you could go with any backyard bbq smokers available on the market and get a good outcome each time. But with the Cookshack model you get an easy to use machine that produces top quality food time and again. Best of all, the Cookshack Smoker is made in the U.S.A.
Please share with us any of your questions or comments concerning this Cookshack Smoker review! For those interested, here’s the manufacturer link for the Cookshack Smokette Elite Stainless Electric Smoker.